Comments on: Traditional Hummus https://www.100daysofrealfood.com/recipe-traditional-hummus/ Read Food Is Easier Than You Think Mon, 24 Oct 2022 21:40:41 +0000 hourly 1 https://wordpress.org/?v=6.8.3 By: 100 Days Admin https://www.100daysofrealfood.com/recipe-traditional-hummus/comment-page-2/#comment-1112676 Wed, 04 Sep 2019 17:19:12 +0000 http://thefoodillusion.wordpress.com/?p=762#comment-1112676 In reply to Holly Morphy.

Yes, you can omit it. - Nicole

]]> By: Iordanna https://www.100daysofrealfood.com/recipe-traditional-hummus/comment-page-2/#comment-849934 Sun, 26 Mar 2017 05:19:00 +0000 http://thefoodillusion.wordpress.com/?p=762#comment-849934 My Syrian grandmother taught me how to make hummus. It was one of the first things I learned to make. This recipe is similar to hers, though she does almost everything to taste (No measurements). Also, traditionally hummus is not made with olive oil, though it's sometimes used as a garnish.

]]> By: Amy Taylor (comment moderator) https://www.100daysofrealfood.com/recipe-traditional-hummus/comment-page-2/#comment-684225 Sat, 13 Feb 2016 20:50:48 +0000 http://thefoodillusion.wordpress.com/?p=762#comment-684225 In reply to Erin M.

Hello. I find this to be really useful for all those shelf life questions: http://www.stilltasty.com/fooditems/index/18898.

]]> By: Erin M https://www.100daysofrealfood.com/recipe-traditional-hummus/comment-page-2/#comment-664041 Wed, 10 Feb 2016 20:50:57 +0000 http://thefoodillusion.wordpress.com/?p=762#comment-664041 How long does this last in the fridge?

]]> By: paula https://www.100daysofrealfood.com/recipe-traditional-hummus/comment-page-1/#comment-559686 Wed, 27 May 2015 21:47:47 +0000 http://thefoodillusion.wordpress.com/?p=762#comment-559686 5 stars
In reply to Janet.

What is the nutritional information for the recipe?
Even eating real food, I like to record my info... Plus, I could sit down and eat the whole batch...

]]> By: Jennifer https://www.100daysofrealfood.com/recipe-traditional-hummus/comment-page-2/#comment-551985 Fri, 15 May 2015 19:40:13 +0000 http://thefoodillusion.wordpress.com/?p=762#comment-551985 5 stars
This is excellent - so, so yummy! What a wonderful addition to our weekly veggie tray. My large family & I thank you very much!

]]> By: Amy Taylor (comment moderator) https://www.100daysofrealfood.com/recipe-traditional-hummus/comment-page-2/#comment-473009 Wed, 08 Oct 2014 12:08:55 +0000 http://thefoodillusion.wordpress.com/?p=762#comment-473009 In reply to Cassie.

Hi Cassie. I've kept it for months in the fridge. Be sure you mix it well after opening each time to combine the oil and solids. You may have to let it sit at room temp for a while in order to do this. ~Amy

]]> By: Cassie https://www.100daysofrealfood.com/recipe-traditional-hummus/comment-page-2/#comment-472864 Tue, 07 Oct 2014 21:26:22 +0000 http://thefoodillusion.wordpress.com/?p=762#comment-472864 How long will the tahini keep? I can only find it in a large can.

]]> By: Jackie https://www.100daysofrealfood.com/recipe-traditional-hummus/comment-page-2/#comment-464429 Sun, 07 Sep 2014 20:24:29 +0000 http://thefoodillusion.wordpress.com/?p=762#comment-464429 In reply to Julie Champagne.

Which fresh herb do you use?

]]> By: Julie Champagne https://www.100daysofrealfood.com/recipe-traditional-hummus/comment-page-2/#comment-463972 Fri, 05 Sep 2014 18:56:06 +0000 http://thefoodillusion.wordpress.com/?p=762#comment-463972 In reply to Holly Morphy.

You can try to replace it with almond butter. Personally, I put a litte more oil and no tahini. I put fresh herb or/and more garlic to give more flavor.

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